Oyster Bay Merlot is a richly textured red wine from Hawke's Bay, New Zealand, one of the country's finest red wine regions. Deep ruby in colour with inviting aromas of red cherry, plum and mocha. Smooth and plush on the palate with soft tannins, a touch of chocolate and a warm, satisfying finish. Great with red meats, pasta and hard cheeses. 750 ml, 13.5% ABV.
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